Granola
Chocolate Ice cream
Banana Bread
This may seem like a lot of stuff but my freezer is my best friend. When I make banana bread I make it in mini loaf pans and my recipe makes 5. The girls and I can usually eat one loaf in a day so I leave one out and put the others in the freezer. The ice cream and frozen yogurt will last us awhile but I had heavy cream and yogurt I need to use up so I will make these now and we will eat them over the next month or so. For the french bread I will just make one loaf and Colin and the girls will probably polish this off in two days. The granola is for me and I like to eat it plain as a snack or I will mix it in some vanilla yogurt.
No comments:
Post a Comment